Mexico, Chiapas, Soconusca 70% Dark Chocolate Bar


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A delightful, distinctly nutty Dark Chocolate hailing from Mexico, pairs well with chilli and makes a next level mole. But to be honest we love just to snack on this one, the flavours are distinct and long lasting.

Soconusco cacao in Chiapas has been continuously grown for the last millenia, the Mokaya people among the first to make chocolate in history in 1900 BCE. More than 4000 years later Soconusco cacao is reaching new heights with Miann in New Zealand